This was a really easy, yummy meal I threw together, but I wanted to share the recipe for the homemade dressing, which I doubles as a marinade for the chicken. DH and I both loved it! We put the dressing over an avocado & tomato salad and made garlic bread with parmesan to top off the meal. Very nice, very light & healthy, too.
Dressing ingredients:
- 1/2 cup orange juice
- 1 tbsp sesame oil
- 1/4 cup low-sodium soy sauce
- 1 tbsp lime juice
- 1 tbsp black sesame seeds
1 comment:
Hi! I came across this from seeing your profile on The Knot. I love to cook as well but I'm not experienced either. I think this dish sounds soo good, I don't eat meat so I'm going to experiment with fish. I also am really excited to try those Earl Grey lemon cookies, I'm thinking of baking them tomorrow for my fiance!
Thank you for posting!
Neysa
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